How To Find Fat Burning Foods On Vacation

 

vacation foods that burn fatStaying in control of your diet and nutritional program while you’re on holiday isn’t easy. Firstly there is the temptation to be naughty, and second it can be hard to find foods that burn fat when you’re in new and unfamiliar surroundings.

Let’s take a look at a few tips that will help you stay on track whenever you go away.

 

 

Unique Diet “Trick” That Eliminates Cravings For Junk Food

Go Grilled

grilled salmonJust because you’re on vacation, it doesn’t mean that your good habits should be left at home. Remember that your balanced nutritional program means eating well prepared, delicious foods.

With that in mind keep your eyes open for grilled meats and fish and stay away from fried foods.

If you’re visiting a coastal town or city the chances are that there will be an endless supply of fresh seafood. If you’re heading inland then it is more likely that red meat and poultry will dominate the menu.

Just remember to ask yourself the question, “would I cook a meal this way at home?”. If the answer is “no” then there is probably a better choice on that menu.

Go Local

seafood tapasIn my experience, the smaller local restaurants really pull out the stops to showcase their local produce. Most of them will deal with local producers and suppliers, meaning the majority of their food will be natural, fresh and flavorsome!

It also means that these places know how to treat their food. Flavors will be enhanced through the use of herbs, spices and traditional cooking methods.

On the other hand, large chains and fast food establishments are likely to source lower quality, mass-produced foods and prepare them in a manner that can be detrimental to your health. (Through the use of hydrogenated cooking oils and fats.)

Remember, if there is an ingredient that you know is bad for you then you can always ask the chef to leave that out of your meal. Or you can remove it from your plate once you are served.

Be Prepared

Whether you’re out on the road, on a day trip or laying on a beach somewhere you are going to get hungry at some point.

mixed nuts are a healthy and convenient snackBut when you’re in unfamiliar surroundings it can be hard to find a place to eat. And if you do, you’re only choice might be an ice cream stall and a greasy diner!

So you’ll need to have some healthy, fat burning snacks to hand!

When ever I go away I will always take a large bag of mixed nuts with me. (Make sure you check that you will be allowed to cross the border with any food you travel with).

I pack them with my towel and sun cream when I go to the beach, and with my camera when I go on a sightseeing trip!

Another great tip is to carry some fresh fruit. Fruit with a skin is just as convenient to carry as a bag of nuts. And if you are staying in a hotel that provides a decent breakfast spread then there will likely be enough fresh fruit to last you the day. Just take some with you!

I go for a banana, apples, oranges, kiwi… you get the picture.

Enjoy Yourself

healthy dessertRemember that you are on vacation to enjoy yourself. And life is too short not to enjoy the occasional treat!

I have a very sweet tooth, so when I go away I pay close attention to the dessert menu. If I see something that really looks irresistible then I’ll go for it! And so should you.

But don’t go thinking that you can get away with eating a dessert with every meal! Remember what refined sugar does to you; it leaves you feeling bloated, lethargic, sluggish, not to mention it puts your body into fat storage mode!

It really all comes down to being sensible and trusting your choices. If you’re following a balanced, healthy and fat burning nutritional program then you’ll know your limits, and you won’t be craving junk foods in the first place!

At the end of the day you can’t control how your food is prepared, or how it is sourced, so don’t stress about it! Vacations are a time to relax and recharge your batteries. And if you follow these tips you’ll come back just as lean as when you left!

Learn the Real Truth About the Foods that Make You Fat

Do you have any tips about staying healthy when you go away? Why not let us know by leaving a comment below…

 

Fat Burning Foods Podcast

 

Fat Burning Foods PodcastI’m very pleased to announce that we have launched our very own Fat Burning Foods Podcast! Now you can download the very best foods that burn fat, negative calorie foods, weight loss recipes and nutritional tips direct to your iPod, iPhone, PC, iPad, mp3 player (well just about anything really!) and watch or listen on the go!

As if this wasn’t cool enough, the latest episode will always be delivered directly to you, so you’ll never miss out!

 

Our first episode has already been published, so why not get cracking right away!

subscribe in itunesClick here to Subscribe in iTunes

Subscribe via RSSClick here to Subscribe in Your Browser or RSS Aggregator

and here is the iTunes Fat Burning Foods Podcast page.

 

New Fat Burning Omelette Recipe

 

Prep time: 5 mins max
Cooking time: 10-15 mins
Eating time: 10-15 mins
Healthy? You bet…

Fat Burning OmeletteNot that I have a thing for omelettes or anything, but I do have a really big thing for omelettes!

Free-range, organic, whole eggs are one of my favorite fat burning foods; delicious, filling, nutritional powerhouses and promote a fat burning hormonal response.

Not to mention the fact that they are extremely versatile, they go well with just about anything (even Tuna, I’m not kidding, just try it) and quick and easy to prepare.

This recipe is slightly different from the Fat Burning Breakfast Omelette because I’m going all veggie.

Whole eggs have a great amount of protein packed into them (whole eggs deliver a more balanced amino acid dose than the whites alone, which means the protein is easier to break down and use by your body), which means I’m not missing out on anything nutritionally.

Ingredients & Prep

chopped onion pepper and tomatoI’ve gone for fresh and organic veg: Tomatoes, red pepper and a small white onion. But you can try any number of combinations. I’ve even seen asparagus in an omelette!

I like to get the preparation done first, so chop up the veg and then prepare the omelette ‘mix’.

I use 3 whole eggs (free-range and organic as I’ve already mentioned), a little raw milk (unpasteurized and unhomogenized) to your taste depending on how firm or runny you’d like it, and season with pepper and a little rock salt.

Just a little note on salt. I try to stay clear of as many processed foods as I can, so my salt intake is pretty low. Adding rock or sea salt to your meals is completely safe and healthy as long as you use it sparingly. Oh, and the taste is a big positive too.

Cooking

Next, heat a little oil in a pan (I use organic, extra virgin coconut oil because it is amazingly healthy and the fats are very stable under high heat – i.e. they don’t turn into anything nasty!) and cook off the onions and peppers just to soften them up.

Finally add your omelette mix and the chopped tomatoes, spread the mix and veg out a bit and cook on a medium to low heat. You’re almost there!

TIP: I like to move the pan around on the heat to make sure it cooks evenly. If you find that the bottom is cooking but the top is too runny you can always finish it off under the grill.

Turn it out onto a plate et voila! You’re done.

Make It Your Own!

fat burning omelette with green tea

Served with a mug of green tea.

You can do just about anything you like with your omelette; add chilli powder, a little cooked chicken, some leafy greens… Go nuts! If it’s large enough you can even cut it in 2 and eat in 2 stages!

Just remember to make sure that any sides, and they oil you cook with go a long way to determining how healthy and fat burning the meal is.

If you fry it in an ocean of refined vegetable oil and serve with a large portion of chips, then your looking at a stomach bulging meal, rather than a slimming one.

Why not get in touch with your favorite omelette recipes, cooking tips and ingredients? We’d love to see your comments below!

Learn How To Tell the Fat Burning Foods from the
Gut Bulging Foods – Click Here

Five Fat Burning Foods

 

Super Foods That Burn Fat Fast!

 

 

Oatmeal - Rolled OatsOatmeal – Think rolled oats and stay clear of the instant, sweetened variety. Rolled oats might be very plain in terms of flavour but you can add to the taste easily with fruit, nuts and some of the berries listed below. Steel rolled oats are even better for you but can be quite expensive.

The Science: Oatmeal is loaded with soluble fibre which causes a slow energy release. Because it releases energy slowly, your metabolism is running at a steady pace – perfect for fat loss. It also helps to reduce blood cholesterol levels and flush out bad fatty acids. Oatmeal has also been proven to prevent heart disease and colon cancer. The perfect food to help you get a flat stomach!

Shop For: Steel rolled oats (if you can find and afford them) or regular rolled oats.

Avoid: Sweetened/ Instant oats.

Tip: Don’t add sugars and syrups, instead try honey, berries and nuts.

 

Raw nuts - AlmondsNuts (Almonds, Walnuts, Macadamia etc) – Yes, nuts are a fatty food, but this fatty food actually helps you burn body fat! So if you want to get rid of fat and lose inches on your stomach then you’ll want to incorporate nuts to your diet. Nuts are perfect as a side order for a larger meal, a light snack (ditch those chips and crisps) or for desert.

The Science: Although nuts are loaded with fat, this fat is healthy fat. Furthermore, nuts are packed with vitamins, minerals, fibre and protein which are all vital for controlling blood sugar level and encouraging fat loss.
Nuts also maintain fat burning hormones, they fill you up quickly and keep you feeling full – suppressing your appetite.

Shop For: Aim for raw nuts or mixed nuts – Almonds, Walnuts and Macadamia nuts. Unsweetened peanut butter.

Avoid: Definitely steer clear of the dry roasted and salted variety.

Tip: By varying your nut intake you’ll get a good cocktail of vitamins, minerals, monounsaturated and polyunsaturated fats. Peanut butter is also an excellent substitute for margarine or butter for sandwiches but once again you must go for the natural, unsweetened variety if you’re going for fast abs.

 

Organic BerriesBerries (Blueberries, Raspberries, Strawberries, Cranberries etc) – We’ve already mentioned that berries are a great way of sweetening your usually bland oatmeal, but that’s not all they are great for. You can also add them to your protein shake, salad, natural yogurt or a mixed bag of nuts for a fat busting snack.

The Science: Berries are a natural source of dietary fibre, which helps slow your carbohydrate absorption, controls blood sugar levels and prevents the insulin spikes that can cause your body to store fat. Berries are also packed full of vitamins, minerals and antioxidants, all of this with low calories – a real flab fighter!

Shop For: Fresh berries if possible, frozen berries are cost effective.
Avoid: Tinned berried with added sugar.

Tip: Try exotic berries such as the Goji, which boasts one of the highest levels of antioxidants of any food on the planet!

 

Grass fed beef, bison and gameRed Meat: That’s right, we’re talking beef, bison and game! Traditionally Beef is seen as a fatty meat. And it’s seen as a fat gaining food rather than a fat burning food. However, Beef that has been raised on grass and other natural foliage is actually much healthier than the grain reared meat you’ll find at your local grocery store. It has 30% less fat, but the fat content has the perfect ratio of essential fatty acids required for fat loss.

The Science: Beef raised on grass (a cow’s natural diet) is much higher in healthy omega 3 fatty acids, vitamin E and healthy fat than that brought up on an artificial diet of grains. Not to mention that grass fed beef is some of the highest quality protein available, vital for building muscle and burning fat.

Shop for: Organic, grass fed beef, bison and game from farms where the animals can graze on wild foliage and get much needed exercise!

Tip: Avoid grain fed, mass production animals. The protein in this meat is harder to digest, not to mention the higher ‘bad fat’ content.

 

Organic, free range, whole eggsWhole, organic, free range eggs: Most people are scared of eggs because they believe them to be high in fat and cholesterol. But the truth is, organic, free-range eggs have no affect on blood cholesterol (blame processed and refined fats for that). Furthermore, the essential fatty acids inside an eggs yolk are vital for fat burning.

The Science: Eggs contain iron, zinc, phosphorus, thiamin, B6, folate, and B12, and panthothenic acid. But you’ll actually find that 90% of these nutrients are found in the yolk, so it’s important to eat whole eggs. In addition, the yolks contain ALL of the fat-soluble vitamins A, D, E, and K in the egg, as well as ALL of the essential fatty acids. Also, the protein of whole eggs is easier to digest than egg whites alone, due to a more balanced amino acid profile that the yolks help to build.

Shop for: Free range, organic, whole eggs.

Tip: Small farm shops are a great source of free-range eggs. Some of the “free range” eggs you find in the grocery store come from hens that are allowed out for about 10 minutes a day! Remember, the natural foods a free range hen eats basically decides the quality of the nutrients you’ll get from her eggs!

My Unique Diet “Trick” That Eliminates Cravings for Junk Food and Controls Your Appetite Automatically

Negative Calorie Foods: What Are They?

 

Negative calorie foodsSimply put, negative calorie foods cause us to burn more calories through digestion than the food actually contained in the first place. It sounds a little bit confusing doesn’t it? So let’s take a look at a quick example:

1. Imagine your favorite candy bar; it contains 250 calories. In order for your body to digest the candy bar it only burns up 75 calories. So you are left with a net gain of 175 calories.

2. Now imagine eating a raw apple; this food contains roughly 55 calories. In order for your body to digest this food, it uses up 70 calories. This time you are left with a net loss of 15 calories.

So it seems as though these negative calorie foods could be a great weapon in our battle to lose weight, right? Let’s find out more about them.

The Negative Calorie Effect

No food actually contains “negative calories”; the name comes from the negative calorie effect. This is what you can see taking place in example 2 above.

So what causes this effect? Well, all foods contain micronutrients (i.e. carbohydrates, protein, fat), vitamins and minerals. The number of calories contained within a food depends on the quantity and structure of these micronutrients.

Once you eat the food, the micronutrients stimulate our cells to produce enzymes that break down (digest) the nutrients. Negative calorie foods stimulate the production of so many enzymes, that not only are the calories in the food burned, but also extra calories from the body are used up too!

But don’t worry, this process is completely harmless. In fact it has positive health effects!

Calories From Natural Foods

Asparagus, just one of many negative calorie vegetablesI’m going to give you a sample list of these foods in a moment, but it might not come as a surprise to find that they are all natural, fresh and unprocessed foods.

If you are a regular reader of my blog, you’ll know that I am a great believer in natural and unprocessed foods; I think they are vital to losing weight, burning fat, building a lean physique and promoting a healthy immune system.

1 “Weird Trick” For Beating Junk Food Cravings – Click Here

One of the reasons for this is that all of the calories in unprocessed foods come from natural sources. That means that they are jam-packed with the nutrients you need to boost your metabolism and create a fat burning hormonal response in your body.

Free List Of Negative Calorie Foods

Negative Calorie Fruits:
Apples
Oranges
Strawberries
Raspberries
Mango
Tomato
Blueberries
Grapefruit and many more…

Negative Calorie Vegetables:
Asparagus
Broccoli
Hot Chilli
Spinach
Onion
Celery
Cabbage
Turnips and the list goes on…

Just look at all of the nutritional powerhouses in the free list of negative calorie foods above!

Negative Calorie Diet?

Is a negative calorie diet all you need to lose fat?If you are burning more calories than you are eating, it seems like an excellent opportunity for us to burn up our fat stores, right? Heck, there is even a negative calorie diet, or zero calorie diet on offer.

One word of warning though, it doesn’t matter how many negative calorie foods you eat, you’ll never shift your unwanted weight if your diet still includes too many processed, junk foods.

I believe that it is all about creating a balanced nutritional program, and negative calorie food certainly has its place. We’d be crazy not to use such a potent fat fighting weapon, right? But don’t go believing you can survive on these foods alone!

What do you think about negative calorie foods? Do they have a place in your diet, or is it just a bunch of hype? Why not leave a comment below and let me know what you really think.

Click Here to Discover A Complete Nutritional Program that Fights Fat and
Dominates Junk Food Cravings

Fat Burning Foods: Key To A Flat Stomach

 

Fat burning foods might not be top of your list in your bid to get a flat stomach, or to lose belly fat. After all, food is the enemy and makes you gain weight, right?

Well not necessarily. There is actually an elite group of foods that stimulate your metabolism, create a fat burning hormonal response in your body and leave you feeling full and satisfied. They are actually vital to getting a tight, toned, sexy physique. So let’s learn more about them… [Read more...]

Fat Burning Breakfast Omelette

 

Prep time: 2 mins
Cooking time: 10-15 mins
Eating time: 5-10 mins
Fat burning? You bet…

Some people think that because eggs contain fat and are ‘high’ in cholesterol, they cannot be a fat burning food. Well I beg to differ.

Fist up, the dietary cholesterol found in an egg has little or no affect on blood cholesterol (this is the kind your doctor wants you to keep as low as possible).  Processed, modified dietary fats are the real bad guys when it comes to increasing blood cholesterol, which brings me on to my next point…

Free-range organic eggs are rich in vitamins, minerals, antioxidants (such as Lutein), essential fatty acids and fat soluble vitamins A,D,E and K. Not the processed fats you would find in a vat of vegetable oil for example. Unlike the veggie oil, fats found in free-range eggs actually encourage fat burning not fat storage.

N.B. The egg whites are an amazing source of protein, but all of the extra health benefits described above are actually found in the yolk. The yolk is the most nutritional part of the egg so it is important you eat whole eggs.

The Recipe

The thing I love most about my fat burning breakfast omelette (apart from the fat burning power) is that it is so versatile. You can add literally any combination of fresh veg and lean meat imaginable.

The omelette mix:
2/3 whole, free-range, organic eggs
a dash of skimmed milk (to taste)
ground black pepper (to taste)
ground chili flakes (optional)

The filling:
1 quarter fresh, sliced pepper
1 half (cooked) free-range chicken breast
(any combo of fresh veg and lean meat e.g. mushrooms, onion, tuna etc)

To cook:
Heat a little extra virgin olive oil in a pan
Mix together the omelette mix and filling and pour onto the hot pan
Cook over a medium/ low heat until solid (5-15 mins depending on heat and consistency of mixture)
Finish under grill if slightly runny on top
Add extra seasoning if required and serve
Enjoy with a class of water or mug of green tea

Here’s Mine:

I’m not great with presentation, and I deliberately took this pic before turning it out of the pan (it always breaks), but you get the idea.  Have fun….

Click Here For More Fat Burning Recipes Than You Can Shake A Stick At!

Experiment with your fillings to create a delicious, fat burning masterpiece!

Experiment with your fillings to create a delicious, fat burning masterpiece!